One of the things travelers miss most after leaving South Korea is undoubtedly the **food delivery system**. In Korea, you can get almost any type of food delivered to your door—or even to a park—at any time of the day or night.
Here is everything you need to know to enjoy delivery food like a local.
—
### 1. Delivery Everywhere, Even to the Riverside!
Did you know you can order food to **Han River Park**? You don’t need a specific building address. Just tell the delivery person which “Delivery Zone” or landmark you are near, and they will find you. Having fried chicken and beer (Chi-Maek) by the river is a must-do experience in Seoul.
### 2. The Speed: “Pali-Pali” at Its Best
Korean delivery is incredibly fast. Most orders arrive within 30 to 40 minutes. The delivery drivers are experts at navigating the city’s busy streets to ensure your food arrives hot and fresh.
### 3. How to Order: Top Delivery Apps
While there are many apps, the big three are **Baedal Minjok (Baemin)**, **Coupang Eats**, and **Yogiyo**.
* **Coupang Eats**: Often preferred by foreigners because it has a better English interface and allows you to track your delivery in real-time on a map.
* **Tip**: Some apps might require a Korean phone number for payment. If you don’t have one, you can ask your hotel receptionist or a Korean friend to help you place the order.
### 4. No Tipping Required
Unlike in many Western countries, **tipping is not expected** in Korea. The delivery fee is already included in your bill, so you don’t have to worry about extra math when the food arrives!
—
**What is the first food you want to get delivered in Korea?**
Is it crispy fried chicken or spicy Jajangmyeon? Let me know in the comments below!
Leave a Reply